Homemade Latte

Makes 1 serving


  • 1 cup of 1% milk 
  • 1 – 2 oz brewed espresso


  1. Heat milk in a small saucepan over medium heat until steaming. Do not boil. Once steaming, remove from heat and whisk milk briskly until frothed. 
  2. Add freshly brewed espresso to a mug and top with frothed milk. 
  3. Serve warm and enjoy! 

Optional: Add a few drops of natural vanilla or almond extract to add more flavor to your latte!

Nutritional analysis per serving107 calories, 3 g fat, 8 g protein, 13 g carbohydrate (13 g available carbohydrate), 0 g fibre, 114 mg sodium 

My Viva Plan® Servings: 1 dairy